ConvertOnlineOunce (fluid US customary) to Cup (US food nutrition labeling) calculator
Enter a number to see the converted value immediately.
Ounce (fluid US customary) to Cup (US food nutrition labeling) formula
Use this formula to convert ounce (fluid us customary) to cup (us food nutrition labeling):
Calculation
Enter a valid number above to see the formula with your value substituted step by step.
Ounce (fluid US customary) to Cup (US food nutrition labeling) Conversion Table
Reference values for converting Ounce (fluid US customary) to Cup (US food nutrition labeling).
| Ounce (fluid US customary) (US fl oz) | Cup (US food nutrition labeling) (c (US)) |
|---|---|
| 0.1 US fl oz | 0.01232230398 c (US) |
| 1 US fl oz | 0.1232 c (US) |
| 2 US fl oz | 0.2464 c (US) |
| 5 US fl oz | 0.6161 c (US) |
| 10 US fl oz | 1.2322 c (US) |
| 20 US fl oz | 2.4645 c (US) |
| 50 US fl oz | 6.1612 c (US) |
| 100 US fl oz | 12.3223 c (US) |
Worked example
Convert 12 Ounce (fluid US customary) to Cup (US food nutrition labeling)
Cup (US food nutrition labeling) = 12 × 0.12322303984375 = 1.4787 Cup (US food nutrition labeling)
About these units
Ounce (fluid US customary)
The US fluid ounce is a unit of measurement used to quantify liquid volumes in the United States. It is defined as approximately 29.573 milliliters. Historically, the US fluid ounce has been used for measuring small quantities of liquids in various applications, including cooking, medicine, and trade. Today, it remains a standard unit in the US customary system, providing a consistent measure for liquids in recipes, product labeling, and everyday use.
Cup (US food nutrition labeling)
The US cup for food nutrition labeling is a unit of measurement used to quantify liquid volumes in nutritional information and food labeling in the United States. It is defined as 240 milliliters, which provides a standardized volume for consistency in nutritional data. This measurement was introduced to align with FDA regulations and ensure uniformity in food packaging and nutritional labeling. Today, it is used in food products and nutrition labels to offer clear and consistent information for consumers, helping them make informed dietary choices.
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