Convert OnlineConvertOnline

Convert Peck (imperial) to Cup (Canadian)

Use this free online volume converter to change peck (imperial) into cup (canadian) instantly. Type in the peck (imperial) value, and the equivalent cup (canadian) is calculated for you in real time.

to

Peck (imperial)




Cup (Canadian)


How to use this Peck (imperial) to Cup (Canadian) Converter 🤔

Follow these steps to convert given Peck (imperial) value from Peck (imperial) units to Cup (Canadian) units.

  1. Enter the input Peck (imperial) value in the text field.
  2. The given Peck (imperial) is converted to Cup (Canadian) in realtime ⌚ using the formula, and displayed under the Cup (Canadian) label.
  3. You may copy the resulting Cup (Canadian) value using the Copy button.

Formula

To convert given volume from Peck (imperial) to Cup (Canadian), use the following formula.

Cup (Canadian) = Peck (imperial) * 40

Calculation

Calculation will be done after you enter a valid input.

Peck (imperial) to Cup (Canadian) Conversion Table

The following table gives some of the most used conversions from Peck (imperial) to Cup (Canadian).

Peck (imperial) (pk)Cup (Canadian) (c (CA))
0.01 pk0.4 c (CA)
0.1 pk4 c (CA)
1 pk40 c (CA)
2 pk80 c (CA)
3 pk120 c (CA)
4 pk160 c (CA)
5 pk200 c (CA)
6 pk240 c (CA)
7 pk280 c (CA)
8 pk320 c (CA)
9 pk360 c (CA)
10 pk400 c (CA)
20 pk800 c (CA)
50 pk2000 c (CA)
100 pk4000 c (CA)
1000 pk40000 c (CA)

Peck (imperial)

The Imperial peck is a unit of measurement used to quantify dry volumes, particularly in the UK and countries using the Imperial system. It is defined as 8 Imperial gallons or approximately 36.368 liters. Historically, the peck was used to measure agricultural produce such as fruits and vegetables, providing a standardized volume for trade and commerce. Although its use has declined, it remains a historical unit and is occasionally referenced in agricultural contexts and historical records.

Cup (Canadian)

The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.