Convert Online Unit Volume Tablespoon (imperial) to Cup (Canadian)
Convert Tablespoon (imperial) to Cup (Canadian) Use this free online volume converter to change tablespoon (imperial) into cup (canadian) instantly. Type in the tablespoon (imperial) value, and the equivalent cup (canadian) is calculated for you in real time.
Convert from Select Unit Barrel (Imperial) Barrel (Petroleum) Barrel (US dry) Barrel (US fluid) Bucket (Imperial) Bushel (Imperial) Bushel (US dry heaped) Bushel (US dry level) Cubic Fathom Cubic Foot Cubic Inch Cubic Meter Cubic Mile Cubic Yard Cup (Canadian) Cup (Metric) Cup (US customary) Cup (US food nutrition labeling) Dash (Imperial) Dash (US) Gallon (beer) Gallon (imperial) Gallon (US dry) Gallon (US fluid; Wine) Gill (imperial) Gill (US) Hogshead (imperial) Hogshead (US) Liter Milliliter Load Ounce (fluid imperial) Ounce (fluid US customary) Ounce (fluid US food nutrition labeling) Peck (imperial) Peck (US dry) Perch Pint (imperial) Pint (US dry) Pint (US fluid) Quart (imperial) Quart (US fluid) Tablespoon (imperial) Tablespoon (metric) Teaspoon (imperial) Teaspoon (metric) Tun Wey (US) to Select Unit Barrel (Imperial) Barrel (Petroleum) Barrel (US dry) Barrel (US fluid) Bucket (Imperial) Bushel (Imperial) Bushel (US dry heaped) Bushel (US dry level) Cubic Fathom Cubic Foot Cubic Inch Cubic Meter Cubic Mile Cubic Yard Cup (Canadian) Cup (Metric) Cup (US customary) Cup (US food nutrition labeling) Dash (Imperial) Dash (US) Gallon (beer) Gallon (imperial) Gallon (US dry) Gallon (US fluid; Wine) Gill (imperial) Gill (US) Hogshead (imperial) Hogshead (US) Liter Milliliter Load Ounce (fluid imperial) Ounce (fluid US customary) Ounce (fluid US food nutrition labeling) Peck (imperial) Peck (US dry) Perch Pint (imperial) Pint (US dry) Pint (US fluid) Quart (imperial) Quart (US fluid) Tablespoon (imperial) Tablespoon (metric) Teaspoon (imperial) Teaspoon (metric) Tun Wey (US)
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Tablespoon (imperial)
tbsp ResetCup (Canadian)
c (CA) Copy
How to use this Tablespoon (imperial) to Cup (Canadian) Converter 🤔 Follow these steps to convert given Tablespoon (imperial) value from Tablespoon (imperial) units to Cup (Canadian) units.
Enter the input Tablespoon (imperial) value in the text field. The given Tablespoon (imperial) is converted to Cup (Canadian) in realtime ⌚ using the formula, and displayed under the Cup (Canadian) label. You may copy the resulting Cup (Canadian) value using the Copy button. Calculation Calculation will be done after you enter a valid input.
Tablespoon (imperial) to Cup (Canadian) Conversion TableThe following table gives some of the most used conversions from Tablespoon (imperial) to Cup (Canadian).
Tablespoon (imperial) (tbsp ) Cup (Canadian) (c (CA) ) 0.01 tbsp 0.00078125 c (CA) 0.1 tbsp 0.0078125 c (CA) 1 tbsp 0.078125 c (CA) 2 tbsp 0.1563 c (CA) 3 tbsp 0.2344 c (CA) 4 tbsp 0.3125 c (CA) 5 tbsp 0.3906 c (CA) 6 tbsp 0.4688 c (CA) 7 tbsp 0.5469 c (CA) 8 tbsp 0.625 c (CA) 9 tbsp 0.7031 c (CA) 10 tbsp 0.7813 c (CA) 20 tbsp 1.5625 c (CA) 50 tbsp 3.9063 c (CA) 100 tbsp 7.8125 c (CA) 1000 tbsp 78.125 c (CA)
Tablespoon (imperial) The Imperial tablespoon is a unit of measurement used to quantify liquid volumes, primarily in the UK and countries using the Imperial system. It is defined as 1.5 Imperial fluid ounces or approximately 42.52 milliliters. Historically, the Imperial tablespoon was used in cooking and medicine to measure small quantities of liquids and other substances. Today, it is less commonly used but remains part of traditional recipes and historical contexts, providing a standardized measure for small volumes consistent with Imperial measurements.
Cup (Canadian) The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.
{
"conversion": "tablespoon_imperial-cup_canadian",
"x_slug": "tablespoon_imperial",
"y_slug": "cup_canadian",
"x": "tbsp",
"y": "c (CA)",
"x_desc": "Tablespoon (imperial)",
"y_desc": "Cup (Canadian)",
"category": "Volume",
"symbol": "m",
"formula": "x * 0.078125",
"precision": 11,
"examples": "<div class=\"example\">\n <div class=\"example_head\"><span class=\"example_n\">1</span>\n <h3 class=\"question\">Consider that a recipe calls for 3 tablespoons (imperial) of sugar.<br>Convert this quantity from tablespoons (imperial) to Cup (Canadian).</h3></div>\n <h4 class=\"answer\">Answer:</h4>\n <p><strong>Given:</strong></p>\n <p>The volume in tablespoon (imperial) is:</p>\n <p class=\"step\"><span>Volume<sub>(Tablespoon (imperial))</sub></span> = 3</p>\n <p><strong>Formula:</strong></p>\n <p>The formula to convert volume from tablespoon (imperial) to cup (canadian) is:</p>\n <p class=\"formula step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = <span>Volume<sub>(Tablespoon (imperial))</sub></span> × 0.078125</p>\n <p><strong>Substitution:</strong></p>\n <p>Substitute given weight <strong>Volume<sub>(Tablespoon (imperial))</sub> = 3</strong> in the above formula.</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = <span>3</span> × 0.078125</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = 0.2344</p>\n <p><strong>Final Answer:</strong></p>\n <p>Therefore, <strong>3 tbsp</strong> is equal to <strong>0.2344 c (CA)</strong>.</p>\n <p>The volume is <strong>0.2344 c (CA)</strong>, in cup (canadian).</p>\n </div>\n <div class=\"example\">\n <div class=\"example_head\"><span class=\"example_n\">2</span>\n <h3 class=\"question\">Consider that a mixture requires 2 tablespoons (imperial) of oil.<br>Convert this volume from tablespoons (imperial) to Cup (Canadian).</h3></div>\n <h4 class=\"answer\">Answer:</h4>\n <p><strong>Given:</strong></p>\n <p>The volume in tablespoon (imperial) is:</p>\n <p class=\"step\"><span>Volume<sub>(Tablespoon (imperial))</sub></span> = 2</p>\n <p><strong>Formula:</strong></p>\n <p>The formula to convert volume from tablespoon (imperial) to cup (canadian) is:</p>\n <p class=\"formula step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = <span>Volume<sub>(Tablespoon (imperial))</sub></span> × 0.078125</p>\n <p><strong>Substitution:</strong></p>\n <p>Substitute given weight <strong>Volume<sub>(Tablespoon (imperial))</sub> = 2</strong> in the above formula.</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = <span>2</span> × 0.078125</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = 0.1563</p>\n <p><strong>Final Answer:</strong></p>\n <p>Therefore, <strong>2 tbsp</strong> is equal to <strong>0.1563 c (CA)</strong>.</p>\n <p>The volume is <strong>0.1563 c (CA)</strong>, in cup (canadian).</p>\n </div>\n ",
"table1n": "<h2><span class=\"x\">Tablespoon (imperial)</span> to <span class=\"y\">Cup (Canadian)</span> Conversion Table</h2><p>The following table gives some of the most used conversions from Tablespoon (imperial) to Cup (Canadian).</p><table><thead><tr><th scope=\"column\" role=\"columnheader\">Tablespoon (imperial) (<span class=\"unit\">tbsp</span>)</th><th scope=\"column\" role=\"columnheader\">Cup (Canadian) (<span class=\"unit\">c (CA)</span>)</th><tr></thead><tbody><tr><td>0.01 <span class=\"unit\">tbsp</span></td><td>0<span>.00078125</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>0.1 <span class=\"unit\">tbsp</span></td><td>0<span>.0078125</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>1 <span class=\"unit\">tbsp</span></td><td>0<span>.078125</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>2 <span class=\"unit\">tbsp</span></td><td>0<span>.1563</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>3 <span class=\"unit\">tbsp</span></td><td>0<span>.2344</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>4 <span class=\"unit\">tbsp</span></td><td>0<span>.3125</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>5 <span class=\"unit\">tbsp</span></td><td>0<span>.3906</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>6 <span class=\"unit\">tbsp</span></td><td>0<span>.4688</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>7 <span class=\"unit\">tbsp</span></td><td>0<span>.5469</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>8 <span class=\"unit\">tbsp</span></td><td>0<span>.625</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>9 <span class=\"unit\">tbsp</span></td><td>0<span>.7031</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>10 <span class=\"unit\">tbsp</span></td><td>0<span>.7813</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>20 <span class=\"unit\">tbsp</span></td><td>1<span>.5625</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>50 <span class=\"unit\">tbsp</span></td><td>3<span>.9063</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>100 <span class=\"unit\">tbsp</span></td><td>7<span>.8125</span> <span class=\"unit\">c (CA)</span></td></tr><tr><td>1000 <span class=\"unit\">tbsp</span></td><td>78<span>.125</span> <span class=\"unit\">c (CA)</span></td></tr></table>",
"units": [
[
"barrel_imperial",
"Barrel (Imperial)",
"bl (imp)"
],
[
"barrel_petroleum",
"Barrel (Petroleum)",
"bl"
],
[
"barrel_us_dry",
"Barrel (US dry)",
"bl (US)"
],
[
"barrel_us_fluid",
"Barrel (US fluid)",
"fl bl (US)"
],
[
"bucket_imperial",
"Bucket (Imperial)",
"bkt"
],
[
"bushel_imperial",
"Bushel (Imperial)",
"bu (imp)"
],
[
"bushel_us_dry_heaped",
"Bushel (US dry heaped)",
"bu (US)"
],
[
"bushel_us_dry_level",
"Bushel (US dry level)",
"bu (US lvl)"
],
[
"cubic_fathom",
"Cubic Fathom",
"cu fm"
],
[
"cubic_foot",
"Cubic Foot",
"ft^3"
],
[
"cubic_inch",
"Cubic Inch",
"in<sup>3</sup>"
],
[
"cubic_meter",
"Cubic Meter",
"m^3"
],
[
"cubic_mile",
"Cubic Mile",
"cu mi"
],
[
"cubic_yard",
"Cubic Yard",
"yd^3"
],
[
"cup_canadian",
"Cup (Canadian)",
"c (CA)"
],
[
"cup_metric",
"Cup (Metric)",
"c"
],
[
"cup_us_customary",
"Cup (US customary)",
"c (US)"
],
[
"cup_us_food_nutrition_labeling",
"Cup (US food nutrition labeling)",
"c (US)"
],
[
"dash_imperial",
"Dash (Imperial)",
""
],
[
"dash_us",
"Dash (US)",
""
],
[
"gallon_beer",
"Gallon (beer)",
"beer gal"
],
[
"gallon_imperial",
"Gallon (imperial)",
"gal"
],
[
"gallon_us_dry",
"Gallon (US dry)",
"gal (US)"
],
[
"gallon_us_fluid",
"Gallon (US fluid; Wine)",
"gal (US)"
],
[
"gill_imperial",
"Gill (imperial)",
"gi (imp)"
],
[
"gill_us",
"Gill (US)",
"gi (US)"
],
[
"hogshead_imperial",
"Hogshead (imperial)",
"hhd (imp)"
],
[
"hogshead_us",
"Hogshead (US)",
"hhd (US)"
],
[
"liter",
"Liter",
"L"
],
[
"milliliter",
"Milliliter",
"ml"
],
[
"load",
"Load",
""
],
[
"ounce_fluid_imperial",
"Ounce (fluid imperial)",
"fl oz (imp)"
],
[
"ounce_fluid_us_customary",
"Ounce (fluid US customary)",
"US fl oz"
],
[
"ounce_fluid_us_food_nutrition_labeling",
"Ounce (fluid US food nutrition labeling)",
"US fl oz"
],
[
"peck_imperial",
"Peck (imperial)",
"pk"
],
[
"peck_us_dry",
"Peck (US dry)",
"pk"
],
[
"perch",
"Perch",
"per"
],
[
"pint_imperial",
"Pint (imperial)",
"pt (imp)"
],
[
"pint_us_dry",
"Pint (US dry)",
"pt (US dry)"
],
[
"pint_us_fluid",
"Pint (US fluid)",
"pt (US fl)"
],
[
"quart_imperial",
"Quart (imperial)",
"qt (imp)"
],
[
"quart_us_fluid",
"Quart (US fluid)",
"qt (US)"
],
[
"tablespoon_imperial",
"Tablespoon (imperial)",
"tbsp"
],
[
"tablespoon_metric",
"Tablespoon (metric)",
"tbsp"
],
[
"teaspoon_imperial",
"Teaspoon (imperial)",
"tsp"
],
[
"teaspoon_metric",
"Teaspoon (metric)",
"tsp"
],
[
"tun",
"Tun",
"tun"
],
[
"wey_us",
"Wey (US)",
"wey (US)"
]
],
"y_long_desc": "The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.",
"x_long_desc": "The Imperial tablespoon is a unit of measurement used to quantify liquid volumes, primarily in the UK and countries using the Imperial system. It is defined as 1.5 Imperial fluid ounces or approximately 42.52 milliliters. Historically, the Imperial tablespoon was used in cooking and medicine to measure small quantities of liquids and other substances. Today, it is less commonly used but remains part of traditional recipes and historical contexts, providing a standardized measure for small volumes consistent with Imperial measurements."
}