How to use this Cup (Canadian) to Cup (US customary) Converter 🤔
Follow these steps to convert given volume from the units of Cup (Canadian) to the units of Cup (US customary).
Enter the input Cup (Canadian) value in the text field.
The calculator converts the given Cup (Canadian) into Cup (US customary) in realtime ⌚ using the conversion formula, and displays under the Cup (US customary) label. You do not need to click any button. If the input changes, Cup (US customary) value is re-calculated, just like that.
You may copy the resulting Cup (US customary) value using the Copy button.
To view a detailed step by step calculation of the conversion, click on the View Calculation button.
You can also reset the input by clicking on Reset button present below the input field.
What is the Formula to convert Cup (Canadian) to Cup (US customary)?
The formula to convert given volume from Cup (Canadian) to Cup (US customary) is:
To convert any given volume from cup (canadian) to cup (us customary), substitute the given value of Volume(Cup (Canadian)) in the above formula, simplify the right-hand side value.
Calculation
Calculation will be done after you enter a valid input.
Examples
1
Consider that a recipe calls for 3 cups (Canadian) of flour. Convert this volume from cups (Canadian) to Cup (US customary).
Answer:
Given:
The volume in cup (canadian) is:
Volume(Cup (Canadian)) = 3
Formula:
The formula to convert volume from cup (canadian) to cup (us customary) is:
The volume is 1.9215 c (US), in cup (us customary).
Cup (Canadian) to Cup (US customary) Conversion Table
The following table gives some of the most used conversions from Cup (Canadian) to Cup (US customary).
Cup (Canadian) (c (CA))
Cup (US customary) (c (US))
0.01 c (CA)
0.0096075994c (US)
0.1 c (CA)
0.09607599404c (US)
1 c (CA)
0.9608c (US)
2 c (CA)
1.9215c (US)
3 c (CA)
2.8823c (US)
4 c (CA)
3.843c (US)
5 c (CA)
4.8038c (US)
6 c (CA)
5.7646c (US)
7 c (CA)
6.7253c (US)
8 c (CA)
7.6861c (US)
9 c (CA)
8.6468c (US)
10 c (CA)
9.6076c (US)
20 c (CA)
19.2152c (US)
50 c (CA)
48.038c (US)
100 c (CA)
96.076c (US)
1000 c (CA)
960.7599c (US)
Cup (Canadian)
The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.
Cup (US customary)
The US customary cup is a unit of measurement used to quantify liquid volumes in cooking and baking, particularly in the United States. It is defined as 236.588 milliliters, which is slightly less than the metric cup. The US customary cup is part of the Imperial system and has been used historically in American recipes to standardize ingredient measurements. Today, it remains a fundamental measurement in US kitchens, featured in numerous recipes, cookbooks, and kitchen tools designed to provide accurate and consistent results in cooking and baking.
Frequently Asked Questions (FAQs)
1. What is the formula for converting Cup (Canadian) to Cup (US customary) in Volume?
The formula to convert Cup (Canadian) to Cup (US customary) in Volume is:
Cup (Canadian) * 0.9607599404038839
2. Is this tool free or paid?
This Volume conversion tool, which converts Cup (Canadian) to Cup (US customary), is completely free to use.
3. How do I convert Volume from Cup (Canadian) to Cup (US customary)?
To convert Volume from Cup (Canadian) to Cup (US customary), you can use the following formula:
Cup (Canadian) * 0.9607599404038839
For example, if you have a value in Cup (Canadian), you substitute that value in place of Cup (Canadian) in the above formula, and solve the mathematical expression to get the equivalent value in Cup (US customary).
{
"conversion": "cup_canadian-cup_us_customary",
"x_slug": "cup_canadian",
"y_slug": "cup_us_customary",
"x": "c (CA)",
"y": "c (US)",
"x_desc": "Cup (Canadian)",
"y_desc": "Cup (US customary)",
"category": "Volume",
"symbol": "m",
"formula": "x * 0.9607599404038839",
"precision": 11,
"examples": "<div class=\"example\">\n <div class=\"example_head\"><span class=\"example_n\">1</span>\n <h3 class=\"question\">Consider that a recipe calls for 3 cups (Canadian) of flour.<br>Convert this volume from cups (Canadian) to Cup (US customary).</h3></div>\n <h4 class=\"answer\">Answer:</h4>\n <p><strong>Given:</strong></p>\n <p>The volume in cup (canadian) is:</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = 3</p>\n <p><strong>Formula:</strong></p>\n <p>The formula to convert volume from cup (canadian) to cup (us customary) is:</p>\n <p class=\"formula step\"><span>Volume<sub>(Cup (US customary))</sub></span> = <span>Volume<sub>(Cup (Canadian))</sub></span> × 0.9607599404038839</p>\n <p><strong>Substitution:</strong></p>\n <p>Substitute given weight <strong>Volume<sub>(Cup (Canadian))</sub> = 3</strong> in the above formula.</p>\n <p class=\"step\"><span>Volume<sub>(Cup (US customary))</sub></span> = <span>3</span> × 0.9607599404038839</p>\n <p class=\"step\"><span>Volume<sub>(Cup (US customary))</sub></span> = 2.8823</p>\n <p><strong>Final Answer:</strong></p>\n <p>Therefore, <strong>3 c (CA)</strong> is equal to <strong>2.8823 c (US)</strong>.</p>\n <p>The volume is <strong>2.8823 c (US)</strong>, in cup (us customary).</p>\n </div>\n <div class=\"example\">\n <div class=\"example_head\"><span class=\"example_n\">2</span>\n <h3 class=\"question\">Consider that a smoothie recipe requires 2 cups (Canadian) of milk.<br>Convert this volume from cups (Canadian) to Cup (US customary).</h3></div>\n <h4 class=\"answer\">Answer:</h4>\n <p><strong>Given:</strong></p>\n <p>The volume in cup (canadian) is:</p>\n <p class=\"step\"><span>Volume<sub>(Cup (Canadian))</sub></span> = 2</p>\n <p><strong>Formula:</strong></p>\n <p>The formula to convert volume from cup (canadian) to cup (us customary) is:</p>\n <p class=\"formula step\"><span>Volume<sub>(Cup (US customary))</sub></span> = <span>Volume<sub>(Cup (Canadian))</sub></span> × 0.9607599404038839</p>\n <p><strong>Substitution:</strong></p>\n <p>Substitute given weight <strong>Volume<sub>(Cup (Canadian))</sub> = 2</strong> in the above formula.</p>\n <p class=\"step\"><span>Volume<sub>(Cup (US customary))</sub></span> = <span>2</span> × 0.9607599404038839</p>\n <p class=\"step\"><span>Volume<sub>(Cup (US customary))</sub></span> = 1.9215</p>\n <p><strong>Final Answer:</strong></p>\n <p>Therefore, <strong>2 c (CA)</strong> is equal to <strong>1.9215 c (US)</strong>.</p>\n <p>The volume is <strong>1.9215 c (US)</strong>, in cup (us customary).</p>\n </div>\n ",
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"table1n": "<h2><span class=\"x\">Cup (Canadian)</span> to <span class=\"y\">Cup (US customary)</span> Conversion Table</h2><p>The following table gives some of the most used conversions from Cup (Canadian) to Cup (US customary).</p><table><thead><tr><th scope=\"column\" role=\"columnheader\">Cup (Canadian) (<span class=\"unit\">c (CA)</span>)</th><th scope=\"column\" role=\"columnheader\">Cup (US customary) (<span class=\"unit\">c (US)</span>)</th><tr></thead><tbody><tr><td>0.01 <span class=\"unit\">c (CA)</span></td><td>0<span>.0096075994</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>0.1 <span class=\"unit\">c (CA)</span></td><td>0<span>.09607599404</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>1 <span class=\"unit\">c (CA)</span></td><td>0<span>.9608</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>2 <span class=\"unit\">c (CA)</span></td><td>1<span>.9215</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>3 <span class=\"unit\">c (CA)</span></td><td>2<span>.8823</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>4 <span class=\"unit\">c (CA)</span></td><td>3<span>.843</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>5 <span class=\"unit\">c (CA)</span></td><td>4<span>.8038</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>6 <span class=\"unit\">c (CA)</span></td><td>5<span>.7646</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>7 <span class=\"unit\">c (CA)</span></td><td>6<span>.7253</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>8 <span class=\"unit\">c (CA)</span></td><td>7<span>.6861</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>9 <span class=\"unit\">c (CA)</span></td><td>8<span>.6468</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>10 <span class=\"unit\">c (CA)</span></td><td>9<span>.6076</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>20 <span class=\"unit\">c (CA)</span></td><td>19<span>.2152</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>50 <span class=\"unit\">c (CA)</span></td><td>48<span>.038</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>100 <span class=\"unit\">c (CA)</span></td><td>96<span>.076</span> <span class=\"unit\">c (US)</span></td></tr><tr><td>1000 <span class=\"unit\">c (CA)</span></td><td>960<span>.7599</span> <span class=\"unit\">c (US)</span></td></tr></table>",
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"x_long_desc": "The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.",
"y_long_desc": "The US customary cup is a unit of measurement used to quantify liquid volumes in cooking and baking, particularly in the United States. It is defined as 236.588 milliliters, which is slightly less than the metric cup. The US customary cup is part of the Imperial system and has been used historically in American recipes to standardize ingredient measurements. Today, it remains a fundamental measurement in US kitchens, featured in numerous recipes, cookbooks, and kitchen tools designed to provide accurate and consistent results in cooking and baking."
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