How to use this Cup (Canadian) to Teaspoon (imperial) Converter 🤔
Follow these steps to convert given volume from the units of Cup (Canadian) to the units of Teaspoon (imperial).
Enter the input Cup (Canadian) value in the text field.
The calculator converts the given Cup (Canadian) into Teaspoon (imperial) in realtime ⌚ using the conversion formula, and displays under the Teaspoon (imperial) label. You do not need to click any button. If the input changes, Teaspoon (imperial) value is re-calculated, just like that.
You may copy the resulting Teaspoon (imperial) value using the Copy button.
To view a detailed step by step calculation of the conversion, click on the View Calculation button.
You can also reset the input by clicking on Reset button present below the input field.
What is the Formula to convert Cup (Canadian) to Teaspoon (imperial)?
The formula to convert given volume from Cup (Canadian) to Teaspoon (imperial) is:
Substitute the given value of volume in cup (canadian), i.e., Volume(Cup (Canadian)) in the above formula and simplify the right-hand side value. The resulting value is the volume in teaspoon (imperial), i.e., Volume(Teaspoon (imperial)).
Calculation
Calculation will be done after you enter a valid input.
Examples
1
Consider that a recipe calls for 3 cups (Canadian) of flour. Convert this volume from cups (Canadian) to Teaspoon (imperial).
Answer:
Given:
The volume in cup (canadian) is:
Volume(Cup (Canadian)) = 3
Formula:
The formula to convert volume from cup (canadian) to teaspoon (imperial) is:
Cup (Canadian) to Teaspoon (imperial) Conversion Table
The following table gives some of the most used conversions from Cup (Canadian) to Teaspoon (imperial).
Cup (Canadian) (c (CA))
Teaspoon (imperial) (tsp)
0.01 c (CA)
0.384tsp
0.1 c (CA)
3.84tsp
1 c (CA)
38.4tsp
2 c (CA)
76.8tsp
3 c (CA)
115.2tsp
4 c (CA)
153.6tsp
5 c (CA)
192 tsp
6 c (CA)
230.4tsp
7 c (CA)
268.8tsp
8 c (CA)
307.2tsp
9 c (CA)
345.6tsp
10 c (CA)
384 tsp
20 c (CA)
768 tsp
50 c (CA)
1920 tsp
100 c (CA)
3840 tsp
1000 c (CA)
38400 tsp
Cup (Canadian)
The Canadian cup is a unit of measurement used to quantify liquid volumes in cooking and baking. It is part of the metric system and is commonly used in Canada for both domestic and professional recipes. The Canadian cup is defined as 250 milliliters, making it slightly different from the US cup, which is 236.588 milliliters. Historically, the Canadian cup was introduced to standardize measurements in cooking and ensure consistency in recipes. Today, it is widely used in Canada and is often included in Canadian cookbooks and recipes, ensuring accurate and reliable measurements for culinary practices.
Teaspoon (imperial)
The Imperial teaspoon is a unit of measurement used to quantify small liquid volumes, primarily in the UK and countries using the Imperial system. It is defined as approximately 4.93 milliliters, which is about 0.167 Imperial fluid ounces. Historically, the Imperial teaspoon was used in cooking and medicine to measure small quantities of liquids and other substances. Although less common today, it is still referenced in traditional recipes and historical contexts, offering a standardized measure for small volumes consistent with Imperial measurements.
Frequently Asked Questions (FAQs)
1. What is the formula for converting Cup (Canadian) to Teaspoon (imperial) in Volume?
The formula to convert Cup (Canadian) to Teaspoon (imperial) in Volume is:
Cup (Canadian) * 38.40000000002163
2. Is this tool free or paid?
This Volume conversion tool, which converts Cup (Canadian) to Teaspoon (imperial), is completely free to use.
3. How do I convert Volume from Cup (Canadian) to Teaspoon (imperial)?
To convert Volume from Cup (Canadian) to Teaspoon (imperial), you can use the following formula:
Cup (Canadian) * 38.40000000002163
For example, if you have a value in Cup (Canadian), you substitute that value in place of Cup (Canadian) in the above formula, and solve the mathematical expression to get the equivalent value in Teaspoon (imperial).