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Quart (imperial) * 2.0641134869774014

Quart (imperial) * 2.0641134869774014

{
  "conversion": "quart_imperial-pint_us_dry",
  "x_slug": "quart_imperial",
  "y_slug": "pint_us_dry",
  "x": "qt (imp)",
  "y": "pt (US dry)",
  "x_desc": "Quart (imperial)",
  "y_desc": "Pint (US dry)",
  "category": "Volume",
  "symbol": "m",
  "formula": "x * 2.0641134869774014",
  "precision": 11,
  "examples": "<div class=\"example\">\n        <div class=\"example_head\"><span class=\"example_n\">1</span>\n        <h3 class=\"question\">Consider that a recipe requires 2 quarts (imperial) of broth.<br>Convert this volume from quarts (imperial) to Pint (US dry).</h3></div>\n        <h4 class=\"answer\">Answer:</h4>\n        <p><strong>Given:</strong></p>\n        <p>The volume  in quart (imperial) is:</p>\n        <p class=\"step\"><span>Volume<sub>(Quart (imperial))</sub></span>  = 2</p>\n        <p><strong>Formula:</strong></p>\n        <p>The formula to convert volume from quart (imperial) to pint (us dry) is:</p>\n        <p class=\"formula step\"><span>Volume<sub>(Pint (US dry))</sub></span> = <span>Volume<sub>(Quart (imperial))</sub></span>  &times;  2.0641134869774014</p>\n        <p><strong>Substitution:</strong></p>\n        <p>Substitute given weight  <strong>Volume<sub>(Quart (imperial))</sub> = 2</strong> in the above formula.</p>\n        <p class=\"step\"><span>Volume<sub>(Pint (US dry))</sub></span> = <span>2</span>  &times;  2.0641134869774014</p>\n        <p class=\"step\"><span>Volume<sub>(Pint (US dry))</sub></span> = 4.1282</p>\n        <p><strong>Final Answer:</strong></p>\n        <p>Therefore, <strong>2 qt (imp)</strong> is equal to <strong>4.1282 pt (US dry)</strong>.</p>\n        <p>The volume  is <strong>4.1282 pt (US dry)</strong>, in pint (us dry).</p>\n        </div>\n      <div class=\"example\">\n        <div class=\"example_head\"><span class=\"example_n\">2</span>\n        <h3 class=\"question\">Consider that a dairy farm produces 5 quarts (imperial) of milk.<br>Convert this volume from quarts (imperial) to Pint (US dry).</h3></div>\n        <h4 class=\"answer\">Answer:</h4>\n        <p><strong>Given:</strong></p>\n        <p>The volume  in quart (imperial) is:</p>\n        <p class=\"step\"><span>Volume<sub>(Quart (imperial))</sub></span>  = 5</p>\n        <p><strong>Formula:</strong></p>\n        <p>The formula to convert volume from quart (imperial) to pint (us dry) is:</p>\n        <p class=\"formula step\"><span>Volume<sub>(Pint (US dry))</sub></span> = <span>Volume<sub>(Quart (imperial))</sub></span>  &times;  2.0641134869774014</p>\n        <p><strong>Substitution:</strong></p>\n        <p>Substitute given weight  <strong>Volume<sub>(Quart (imperial))</sub> = 5</strong> in the above formula.</p>\n        <p class=\"step\"><span>Volume<sub>(Pint (US dry))</sub></span> = <span>5</span>  &times;  2.0641134869774014</p>\n        <p class=\"step\"><span>Volume<sub>(Pint (US dry))</sub></span> = 10.3206</p>\n        <p><strong>Final Answer:</strong></p>\n        <p>Therefore, <strong>5 qt (imp)</strong> is equal to <strong>10.3206 pt (US dry)</strong>.</p>\n        <p>The volume  is <strong>10.3206 pt (US dry)</strong>, in pint (us dry).</p>\n        </div>\n      ",
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  "table1n": "<h2><span class=\"x\">Quart (imperial)</span> to <span class=\"y\">Pint (US dry)</span> Conversion Table</h2><p>The following table gives some of the most used conversions from Quart (imperial) to Pint (US dry).</p><table><thead><tr><th scope=\"column\" role=\"columnheader\">Quart (imperial) (<span class=\"unit\">qt (imp)</span>)</th><th scope=\"column\" role=\"columnheader\">Pint (US dry) (<span class=\"unit\">pt (US dry)</span>)</th><tr></thead><tbody><tr><td>0.01 <span class=\"unit\">qt (imp)</span></td><td>0<span>.02064113487</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>0.1 <span class=\"unit\">qt (imp)</span></td><td>0<span>.2064</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>1 <span class=\"unit\">qt (imp)</span></td><td>2<span>.0641</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>2 <span class=\"unit\">qt (imp)</span></td><td>4<span>.1282</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>3 <span class=\"unit\">qt (imp)</span></td><td>6<span>.1923</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>4 <span class=\"unit\">qt (imp)</span></td><td>8<span>.2565</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>5 <span class=\"unit\">qt (imp)</span></td><td>10<span>.3206</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>6 <span class=\"unit\">qt (imp)</span></td><td>12<span>.3847</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>7 <span class=\"unit\">qt (imp)</span></td><td>14<span>.4488</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>8 <span class=\"unit\">qt (imp)</span></td><td>16<span>.5129</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>9 <span class=\"unit\">qt (imp)</span></td><td>18<span>.577</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>10 <span class=\"unit\">qt (imp)</span></td><td>20<span>.6411</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>20 <span class=\"unit\">qt (imp)</span></td><td>41<span>.2823</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>50 <span class=\"unit\">qt (imp)</span></td><td>103<span>.2057</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>100 <span class=\"unit\">qt (imp)</span></td><td>206<span>.4113</span> <span class=\"unit\">pt (US dry)</span></td></tr><tr><td>1000 <span class=\"unit\">qt (imp)</span></td><td>2064<span>.1135</span> <span class=\"unit\">pt (US dry)</span></td></tr></table>",
  "units": [
    [
      "barrel_imperial",
      "Barrel (Imperial)",
      "bl (imp)"
    ],
    [
      "barrel_petroleum",
      "Barrel (Petroleum)",
      "bl"
    ],
    [
      "barrel_us_dry",
      "Barrel (US dry)",
      "bl (US)"
    ],
    [
      "barrel_us_fluid",
      "Barrel (US fluid)",
      "fl bl (US)"
    ],
    [
      "bucket_imperial",
      "Bucket (Imperial)",
      "bkt"
    ],
    [
      "bushel_imperial",
      "Bushel (Imperial)",
      "bu (imp)"
    ],
    [
      "bushel_us_dry_heaped",
      "Bushel (US dry heaped)",
      "bu (US)"
    ],
    [
      "bushel_us_dry_level",
      "Bushel (US dry level)",
      "bu (US lvl)"
    ],
    [
      "cubic_fathom",
      "Cubic Fathom",
      "cu fm"
    ],
    [
      "cubic_foot",
      "Cubic Foot",
      "ft^3"
    ],
    [
      "cubic_inch",
      "Cubic Inch",
      "in<sup>3</sup>"
    ],
    [
      "cubic_meter",
      "Cubic Meter",
      "m^3"
    ],
    [
      "cubic_mile",
      "Cubic Mile",
      "cu mi"
    ],
    [
      "cubic_yard",
      "Cubic Yard",
      "yd^3"
    ],
    [
      "cup_canadian",
      "Cup (Canadian)",
      "c (CA)"
    ],
    [
      "cup_metric",
      "Cup (Metric)",
      "c"
    ],
    [
      "cup_us_customary",
      "Cup (US customary)",
      "c (US)"
    ],
    [
      "cup_us_food_nutrition_labeling",
      "Cup (US food nutrition labeling)",
      "c (US)"
    ],
    [
      "dash_imperial",
      "Dash (Imperial)",
      ""
    ],
    [
      "dash_us",
      "Dash (US)",
      ""
    ],
    [
      "gallon_beer",
      "Gallon (beer)",
      "beer gal"
    ],
    [
      "gallon_imperial",
      "Gallon (imperial)",
      "gal"
    ],
    [
      "gallon_us_dry",
      "Gallon (US dry)",
      "gal (US)"
    ],
    [
      "gallon_us_fluid",
      "Gallon (US fluid; Wine)",
      "gal (US)"
    ],
    [
      "gill_imperial",
      "Gill (imperial)",
      "gi (imp)"
    ],
    [
      "gill_us",
      "Gill (US)",
      "gi (US)"
    ],
    [
      "hogshead_imperial",
      "Hogshead (imperial)",
      "hhd (imp)"
    ],
    [
      "hogshead_us",
      "Hogshead (US)",
      "hhd (US)"
    ],
    [
      "liter",
      "Liter",
      "L"
    ],
    [
      "milliliter",
      "Milliliter",
      "ml"
    ],
    [
      "load",
      "Load",
      ""
    ],
    [
      "ounce_fluid_imperial",
      "Ounce (fluid imperial)",
      "fl oz (imp)"
    ],
    [
      "ounce_fluid_us_customary",
      "Ounce (fluid US customary)",
      "US fl oz"
    ],
    [
      "ounce_fluid_us_food_nutrition_labeling",
      "Ounce (fluid US food nutrition labeling)",
      "US fl oz"
    ],
    [
      "peck_imperial",
      "Peck (imperial)",
      "pk"
    ],
    [
      "peck_us_dry",
      "Peck (US dry)",
      "pk"
    ],
    [
      "perch",
      "Perch",
      "per"
    ],
    [
      "pint_imperial",
      "Pint (imperial)",
      "pt (imp)"
    ],
    [
      "pint_us_dry",
      "Pint (US dry)",
      "pt (US dry)"
    ],
    [
      "pint_us_fluid",
      "Pint (US fluid)",
      "pt (US fl)"
    ],
    [
      "quart_imperial",
      "Quart (imperial)",
      "qt (imp)"
    ],
    [
      "quart_us_fluid",
      "Quart (US fluid)",
      "qt (US)"
    ],
    [
      "tablespoon_imperial",
      "Tablespoon (imperial)",
      "tbsp"
    ],
    [
      "tablespoon_metric",
      "Tablespoon (metric)",
      "tbsp"
    ],
    [
      "teaspoon_imperial",
      "Teaspoon (imperial)",
      "tsp"
    ],
    [
      "teaspoon_metric",
      "Teaspoon (metric)",
      "tsp"
    ],
    [
      "tun",
      "Tun",
      "tun"
    ],
    [
      "wey_us",
      "Wey (US)",
      "wey (US)"
    ]
  ],
  "y_long_desc": "The US dry pint is a unit of measurement used to quantify dry volumes in the United States. It is defined as 1.163 liters, which is equivalent to 2 US dry quarts. Historically, the dry pint was used to measure bulk dry goods such as grains and produce, providing a standardized volume for trade and agriculture. Although its use has diminished in favor of more common units, it remains part of the US customary system and is still used in certain contexts related to agriculture and dry commodity trade.",
  "x_long_desc": "The Imperial quart is a unit of measurement used to quantify liquid volumes, primarily in the UK and countries using the Imperial system. It is defined as 40 fluid ounces or approximately 1.136 liters. Historically, the Imperial quart was used for measuring beverages such as milk and beer, as well as other liquids in trade and commerce. Today, it continues to be used in the UK for various liquid measurements, maintaining consistency with historical practices and providing a standardized measure for both domestic and commercial purposes."
}